Article: Potato and Chicken Bake
Potato and Chicken Bake
Ingredients
- 1 kilo chicken drumsticks
- 2 chicken breasts, cut into 3 pieces
- 2 tins of diced tomato
- 8 bay leaves
- 2 brown onions, diced
- 1 teaspoon cumin
- 1 teaspoon salt
- 6 potatoes, halved
- 1 cup water
Method
- Preheat oven to 180 degrees.
- Combine all ingredients in a pan and cover with foil.
- Cook covered for 1 hour and then remove foil and cover for an additional 30 minutes.
- Serve with salad.